Surround yourself well

to get started.

At Cultive, we're convinced that a successful agroecological transition can only be a collective adventure. That's why we work every day to federate a network of players committed to the agriculture of tomorrow: partners, experts, farms, alumnis, everyone has a role to play.

Partners Club

Its role: to guarantee the success of the network's farms by giving them privileged access to a hand-picked selection of quality service providers, in order to benefit from the best services and financial conditions on the market.

At Cultive, we know that setting up a farm is a decisive moment: you have to make the right choices, the right investments, often in a short space of time and with virtually no margin for error. It's therefore essential to be able to rely on trusted partners for these strategic decisions, as they will have a decisive impact on the future success of the project.

Baptiste Saulnier, co-founder Cultive

Feve

Institut Jardinier Maraicher

Terrateck

Gaiago

Netafim

PADV

Land of the future

Food Biome

Agence Bio

ABF Decisions

The experts

Our goal: to give you access to the best experts to help you meet the challenges of running a market garden farm:
whether agronomic, technical, agro-forestry, economic or human, Cultive opens its address book!

Mathias André

Tree farmer

Francis Bucaille

Farmer, soil revitalization specialist

Jean-Philippe Beau Douezy

Agroforestry consultant

Jean-Martin Fortier

Bio-intensive market gardener

Marc Grollimund

Permaculture design office, plant scenography

Alexandre Guertin

Landscape architect, permaculture designer

The farms

The aim is to create a network of organic farms to share best practices, create synergies and, above all, demonstrate that it is possible to produce while taking care of people and the environment.

A Perche farm

In 2018, in founding the farm Tom and Jean-François Rial set themselves the mission of feeding their community while creating an inspiring space of biodiversity for all. To achieve this, they draw on the work of Jean-Martin Fortier to design the farm as a bio-intensive market garden. In 2021, Cultive will be working with them to optimize the work tools and production capacity in order to accelerate its growth.

Mulberry Farm

Mûre, a company with a mission founded by Arnaud Dalibot and joined by Bertrand Jelensperger, supplies its restaurants mainly from its farm in Presles-en-Brie. As its Parisian canteens and grocery stores expanded, Cultive helped set up its second farm: design, irrigation, planning, recruitment... First harvests: June 2024!

Châteaufer Farm

A pioneer in France in terms of bio-intensive farming since 2019, Céline and Alexandre Martin-Min, who look after this unique site, chose to call on Cultive to rethink the farm's production system in order to increase yields and perpetuate its economic model. This work was carried out in 2024 hand in hand with the ChâteauFer market garden team.

Voyageurs du Monde Farm

As a committed tour operator, Voyageurs du Monde wants to enable its boats - the Steam Ship Sudan, the oldest steamer still in circulation on the Nile, and the Flâneuse - to source fresh, local, organic and seasonal vegetables. To this end, Cultive is working alongside the Egyptian field team on the design, construction and implementation of the Kôm Ombo farm. Work in progress!